Helen A. Lockey

This blog is about my experiences as an underground food journalist in Southeastern United States. It is designed to educate you about what food is growing here. In 2020, this blog switched to a vegan point of view.

Thursday, August 26, 2010

Creating New Market Opportunities With High Tunnel Greenhouses workshop by U of F IFAS extension

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Dear Growers and IFAS Professors, Thanks for allowing me to attend your very informative workshop day. I learned a lot about high tunnel gr...

Saturday, August 7, 2010

Useful Conventional and Organic Farm related sites, Updated

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Here are some sites you might like to check out for more information on Farms both conventional and organic: 1. http://www.eatwild.com/ 2...

My South Florida Small Farms List as of August 2010, Updated 2014

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My knowledge of South Florida farms is ever growing. Here's my list: 1. Bluefield Certified Organic Farm , Okeechobee (Certified Org...

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About Me

Helen A. Lockey: I am a former server turned informative underground food journalist. I like to cook using local ingredients. I have visited many farms, ranches, dairies, community gardens, urban farms, farm-to-table restaurants and wineries in Florida, Georgia, North and South Carolina, and even Maine. I have also interviewed companies that use sustainable practices. Occasionally, I go under cover to farm-to-table restaurants to see how they are preparing fresh, local ingredients.

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