Helen A. Lockey

This blog is about my experiences as an underground food journalist in Southeastern United States. It is designed to educate you about what food is growing here. In 2020, this blog switched to a vegan point of view.

Friday, November 30, 2012

Taste Of Peru 2012, Miami, Fla, Highlights

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The Taste of Peru, Miami, Florida, was entertaining and delicious. Public Relations Coordinator Nikol Seitner said, "We are trying to ...
Monday, November 26, 2012

My Locally Sourced Steak & Mushroom Dish: Fla Style

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I spent my summer drinking lots of brands of fresh beer from Southern breweries. This experience inspired me to incorporate as many Florida...
Wednesday, November 21, 2012

Terra Verde Farm Club Lunch, Clewiston, Fla.

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What's better than dinner and a movie? How about lunch on a Florida farm with Francesca's Terra Verde Farm Club. This past summer I...
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About Me

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Helen A. Lockey
I am a former server turned informative underground food journalist. I like to cook using local ingredients. I have visited many farms, ranches, dairies, community gardens, urban farms, farm-to-table restaurants and wineries in Florida, Georgia, North and South Carolina, and even Maine. I have also interviewed companies that use sustainable practices. Occasionally, I go under cover to farm-to-table restaurants to see how they are preparing fresh, local ingredients.
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