Wednesday, December 28, 2011

My Locally Sourced Salad: Florida Style

Continuing my locally sourced meals list, I add a salad made of items grown in Palm Beach County, Florida.


It includes: heirloom cherry tomatoes, broccoli, red bell peppers, yellow zucchini, spinach, and a spring mix all purchased from Seed to Bloom, LLC, at the Wellington Green Market last Saturday, December 24th.

To find out more about Seed to Bloom you can contact Laurie Raid at seedtobloom@gmail.com or call 561-790-3169

2 comments:

  1. This looks terrific. Happy New Year. Curtis

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  2. Thanks Curtis. You have a Happy New Year's too. Helen.

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